#4: White Christmas

White Christmas is a traditional Australian dessert, often served at Christmas. It is a mixture of raisins, glacé cherries, desiccated coconut, icing sugar, milk powder and rice bubbles, with coconut oil as the binding ingredient. Once it is left to set, it is cut into squares to eat. White Christmas is a popular Christmas food item, as it can easily be made by children.

The history and tradition behind the food White Christmas is unknown.